Trifolium alpinum
Family: Fabaceae
What it is like
A herb.
Where it is found
It is a Mediterranean climate plant.
Countries/locations it is found in
Andorra, Europe, Spain, Switzerland
How it is used for food
The root can be eaten raw. The flowers are eaten raw as a snack.
In Spain the roots are sold at festivals.
Edible parts
Root, flowers
How it is grown
Its other names
Local names
Regaliz