Taraxacum hybernum
Family: Asteraceae
What it is like
A herb.
There are 50-60 Taraxacum species.
Where it is found
It is a Mediterranean climate plant.
Countries/locations it is found in
Balkans, Europe, Italy, Mediterranean, Turkey, Türkiye
How it is used for food
The leaves are eaten fresh in salads and also cooked and eaten as a vegetable.
Edible parts
Flowers, leaves, root
How it is grown
Its other names
Local names
Karahindibağ, Radika, Üfleme otu