Sedum takesimense
Family: Crassulaceae
What it is like
A herb. Possibly now Phedimus takesimensis (Nakai) 't Hart.
Where it is found
It is a temperate plant.
Countries/locations it is found in
Asia, Korea
How it is used for food
The leaves are added to sweet rice drinks. They are also fermented in a drink called kimchi.
Edible parts
Leaves - drink
How it is grown
Its other names
Local names
Dolnaeng-i