Scorzonera phaeopappa
Family: Asteraceae
What it is like
A herb.
Where it is found
It is a temperate plant.
Countries/locations it is found in
Iraq, Middle East, Turkey, Türkiye
How it is used for food
The young leave are boiled and then cooked in oil. The roots are eaten raw.
Edible parts
Leaves, roots
How it is grown
Its other names
Local names
Aliqok, Aliqokigulamor
Synonyms
Podospermum phaeopappum Boiss.; Scorzonera multiscapa Boiss.;