Scorzonera mollis
Family: Asteraceae
What it is like
A herb.
Where it is found
It is a Mediterranean climate plant.
Countries/locations it is found in
Asia, Europe, Turkey, Türkiye
How it is used for food
The flowers are eaten raw. They have a scent of chocolate. The leaves are cooked in stews.
Edible parts
Flowers, leaves, root
How it is grown
Its other names
Local names
Sing, Spling, Vil, Yemlik