Rohdea nepalensis

Family: Asparagaceae

What it is like

A herb

Where it is found

It is a temperate plant.

Countries/locations it is found in

Asia, China, Himalayas, India, Northeastern India, Sikkim, Tibet

How it is used for food

It is used as a vegetable and for pickles.

Edible parts

Stems, vegetable

How it is grown

Its other names

Local names

Ka-lu, Nakima

Synonyms

Campylandra aurantiaca Baker; Campylandra liangshanensis (Z. Y. Zhu) M. N. Tamura, S. Yun Liang & Turland; Rohdea aurantiaca (Baker) N. Tanaka; Rohde liangshanensis (Z. Y. Zhu) Yamashita & M. N. Tamura; Tilcusta nepalensis Raf.; Tupistra aurantiaca (Baker) Wall. ex Hook.f.; Tupistra liangshanensis Z. Y. Zhu;