Prangos ferulacea
Family: Apiaceae
What it is like
A herb.
Where it is found
It is a temperate plant.
Countries/locations it is found in
Armenia, Azerbaijan, Caucasus, Turkey, Türkiye
How it is used for food
The leaves are added to lentil patties. They are also used as a spice in cheese. The stems are eaten after peeling. They are boiled and then fried. They are also used in pickles. Young leaves are used in salads.
It is sold in local markets.
Edible parts
Leaves
How it is grown
Its other names
Local names
Cagsir, Cahsir, Caksir, Casir, Esek casiri, Geli bokhi, Kalamania, Keliz, Kofte otu, Poli, Sari casir, Tekesakali