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Polygonatum nakaianum

Family: Asparagaceae


What it is like

A herb.

Not in The Plant List.


Where it is found

Countries/locations it is found in

Asia, China


How it is used for food

The rhizome is cooked as a staple food. It is ground into a powder and mixed with flour. It is also used to make wine.

Edible parts

Root, rhizome


How it is grown


Its other names

Local names

Synonyms