Podospermum laciniatum
Family: Asteraceae
What it is like
A herb.
Where it is found
It is a temperate plant.
Countries/locations it is found in
Armenia, Caucasus, Europe, Italy, Luxembourg, Mediterranean, Sicily, Turkey, Türkiye
How it is used for food
The leaves and leaf stalks are eaten raw in salads. They are also fried.
It is sold in local markets.
Edible parts
Leaves, leaf stalk, roots
How it is grown
Its other names
Local names
Sermnotuk, Sind, Yelmik
Synonyms
Arachnospermum laciniatum (L.) F. W. Schmidt; Podospermum angustissimum Schur; and others