Peruvian Lily, Purple-spot Parrot-lily
Alstroemeria haemantha

Family: Alstroemeriaceae

What it is like

A perennial plant 100 cm high and spreads 100 cm wide. The stem is erect. The leaves are long and sword shaped. The flowers are funnel shaped. The flowers are reddish-yellow with green tips. They can have purple spots. They grow in clusters at the top of the plant.

There are about 50-80 Alstroemeria species. They occur in South America especially in cool mountain regions.

Where it is found

It grows naturally on well-drained rocky hillsides in Chile. It requires a moist well drained soil and a warm situation.

Countries/locations it is found in

Australia, Chile, Peru (country/location of origin), South America

How it is used for food

The root is cooked and eaten. It can be processed into flour.

Edible parts

Root

How it is grown

Roots need to be planted 15-20 cm deep. Plants can be grown from seed. Stored seed need to be treated by soaking in warm water for 12 hours before planting. Plants do not transplant easily.

Its other names

Local names

Synonyms

Alstroemeria simsii;