Monascus anka
Family: Monascaceae
What it is like
A yeast.
It probably has anticancer properties.
Where it is found
It is a temperate plant.
Countries/locations it is found in
Asia, China, Japan, Taiwan
How it is used for food
It is used for fermenting foods and preserving meat. It produces a red colouring.
Edible parts
Mould, fungus