Maitake, Hen of the woods, Grifone
Grifola frondosa

Family: Polyporaceae

What it is like

A mushroom. It grows attached to tree stumps. The fruiting cap can be 50 cm across with many smaller overlapping caps.

Also put in the family Grifolaceae.

Where it is found

A tropical plant.

Countries/locations it is found in

Asia, Australia, China, Europe, Finland, Germany, Himalayas, Hong Kong, India, Italy, Japan, Mediterranean, Nepal, North America, Pacific, Papua New Guinea, Scandinavia, Sicily, Sweden, Tasmania, Ukraine, USA

How it is used for food

It is edible when still unripe. The fruiting body in stewed or pickled in oil. They can be used in soups or dipped in batter and deep dried. They can be pickled.

It is sold in local markets in Nepal. It is enjoyed.

Edible parts

Mushroom, fungus

How it is grown

Its other names

Local names

Baajh chyau, Berkap syamu, Hael, Huishushua, Nagroom, Nangreuauu, Sheep's head, Sulshing marmo

Synonyms

Polyporus frondosus;