Knotted Figwort, Common figwort
Scrophularia nodosa
Family: Scrophulariaceae
What it is like
A herb that keeps growing from year to year. It has underground stems or rhizomes that are fattened like tubers. It grows 40 cm -1.2 m high. It spreads 15-40 cm wide. The stem is erect and square and has few branches. The leaves are opposite, oval and pointed. There are teeth around the edge. The flowers are purple and white. They are round and in panicles at the ends of the branches. The fruit are oval capsules.
Where it is found
It is a temperate plant. It does best in moist, well-drained soil. It needs a protected, shady position. It is resistant to frost but sensitive to drought.
Countries/locations it is found in
Australia, Belgium, Britain, Europe (country/location of origin), France, Germany, Slovenia, Spain, Tasmania, Turkey
How it is used for food
The bitter element is removed and then the starch of the root is extracted to extend flour for bread.
It is a famine food.
Edible parts
Root
How it is grown
Plants can be grown from seed.
Its other names
Local names
Navadna cĚŚrnobina