Klasea quinquefolia
Family: Asteraceae
What it is like
A herb.
Where it is found
It is a temperate plant.
Countries/locations it is found in
Caucasus, Georgia
How it is used for food
The stems are eaten in a dish with walnuts and also used in pickles.
Edible parts
Stem
How it is grown
Its other names
Local names
Irmismkhala, Saghveravi
Synonyms
Carduus quinquefolius D. Don; Serratula quinquefolia M. Bieb. ex Willd.;