Grizzlybear pricklypear
Opuntia erinacea
Family: Cactaceae
What it is like
A cactus.
Where it is found
It is a temperate plant.
Countries/locations it is found in
America, Mexico, North America, Slovenia, USA
How it is used for food
The fruit are eaten raw. They are also cooked, the thorns removed and then served with cornmeal boiled as bread. The joints are boiled and have the thorns removed and are then dipped in syrup and eaten.
Edible parts
Fruit, pads
How it is grown
Its other names
Local names
Synonyms
Opuntia erinacea var. hystricina (Engelm. & J. M. Bigelow) L. D. Benson; Opuntia erinacea var. ursina (F. A. C. Weber) Parish; Opuntia hystricina Engelm. & J. M. Bigelow; Opuntia hystricina var. ursina (F. A. C. Weber) Backerb.; Opuntia polycantha var. erinacea (Engelm. & J. M. Bigelow) B. D. Parfitt; Opuntia ursina F. A. C. Weber;