Ethiopian sage
Salvia aethiopis
Family: Lamiaceae
What it is like
A herb.
Probably edible.
Where it is found
It is a temperate plant.
Countries/locations it is found in
Africa, East Africa, Ethiopia, Turkey, Türkiye
How it is used for food
The unripe fruit is eaten. The leaves are cooked with yoghurt. The stems are peeled and eaten raw.
Edible parts
Fruit, leaves, stems
How it is grown
Its other names
Local names
Habes adacayi, Maldili
Synonyms
Several