Astragalus fraxinifolius
Family: Fabaceae
What it is like
A herb.
There are 2,000 Astragalus species.
Where it is found
It is a temperate plant.
Countries/locations it is found in
Europe, France, Russia
How it is used for food
The starch of the root is a famine food for extending bread flour, after removing the bitter element.
It is a famine food.
Edible parts
Root
How it is grown
Its other names
Local names
Astragal yasenelistnyi