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Wild Strawberry, Woodland strawberry, California strawberry
Fragaria vesca

Family: Rosaceae


What it is like

Fragaria vesca is a PERENNIAL growing to 0.3 m (1ft). It is not frost tender. It is in flower from April to May, and the seeds ripen from June to July. The species is hermaphrodite (has both male and female organs) and is pollinated by Insects. Suitable for: light (sandy), medium (loamy) and heavy (clay) soils and prefers well-drained soil. Suitable pH: mildly acid, neutral and basic (mildly alkaline) soils. It can grow in semi-shade (light woodland) or no shade. It prefers moist soil.

Height (m): 0.3


Where it is found

Shaded, fairly damp places in woodland.

South-western N. America - California.

Conservation Status:

Countries/locations it is found in


How it is used

Food

Rating: 3

Fruit - raw. Aromatic, sweet and succulent. The fruit can also be dried for later use. The fruit is about 15mm in diameter. The fresh or dried leaves are used to brew an excellent tea.

Coffee: the various substitutes that can be used instead of coffee.

Tea: the various herb teas that can be used in place of tea, plus the genuine article.

Medicine

Rating: 3

The leaves are astringent. A decoction has been used in the treatment of dysentery.

Antidiarrhoeal: Provides symptomatic relief for diarrhoea. Also see Astringent.

Antirheumatic: Treats rheumatism.

Astringent: Produces contraction in living tissue, reducing the flow of secretions and discharges of blood, mucus, diarrhoea etc.

Diuretic: Acts on the kidneys, promoting the flow of urine.

Dysentery: Used in treating dysentery - an infection of the intestines that causes diarrhoea containing blood or mucus.

Laxative: Stimulates bowel movements in a fairly gentle manner.

Tonic: Improves general health. Slower acting than a stimulant, it brings steady improvement.

Other

Rating: 3

Cosmetic: Used to improve the physical appearence of a person.

Teeth: Plants used to clean and care for the teeth.

Dynamic accumulator: Plants that gather minerals or nutrients from the soil and store them in a more bioavailable form and in high concentration in their tissues. Used as fertilizer or to improve mulch.

Food Forest: Plants for Edible Forest Gardens and Food Forests.


How it is grown

Prefers a fertile, well-drained, moisture retentive soil in a sunny position. Tolerates semi-shade though fruit production will be reduced. A vigorous plant, spreading rapidly by means of runners. It flowers freely with us, but has not set fruit on our Cornwall trial ground as yet, possibly because all our plants are one clone.

Propagating it: Seed - sow early spring in a greenhouse. The seed can take 4 weeks or more to germinate. The seedlings are very small and slow-growing at first, but then grow rapidly. Prick them out into individual pots when they are large enough to handle and plant them out during the summer. Division of runners, preferably done in July/August in order to allow the plants to become established for the following years crop. They can also be moved in the following spring if required, though should not then be allowed to fruit in their first year. The runners can be planted out direct into their permanent positions.

Best place to grow: Woodland Garden Sunny Edge; Dappled Shade; Shady Edge;

Habit: Perennial

Hardiness: 4-8

Growth:

Soil: Light (sandy), medium, heavy (clay)

Shade: Semi-shade, no shade

Moisture: Moist


Things to keep in mind


Its other names

Local names

Synonyms

Fragaria vesca californica. (Cham.&Schldl.)Staudt.