Wild Fennel
Nigella arvensis
Family: Ranunculaceae
What it is like
Nigella arvensis is a ANNUAL growing to 0.3 m (1ft). It is not frost tender. It is in flower from June to September, and the seeds ripen from August to October. The species is hermaphrodite (has both male and female organs) and is pollinated by Bees. Suitable for: light (sandy), medium (loamy) and heavy (clay) soils and prefers well-drained soil. Suitable pH: mildly acid, neutral and basic (mildly alkaline) soils. It cannot grow in the shade. It prefers dry or moist soil.
Height (m): 0.3
Where it is found
Cornfields and dry hills on calcareous soils.
Europe - Mediterranean, to W. Asia. A rare casual in Britain.
Conservation Status:
Countries/locations it is found in
How it is used
Food
Rating: 2
Seed - raw or cooked. It is normally used as a flavouring on cakes, bread etc.
Seed: includes nuts, cereals, peas and beans.
Condiment: the various plants that are used as flavourings, either as herbs, spices or condiments.
Medicine
Rating: 0
Other
Rating:
How it is grown
An easily grown plant, succeeding in any good garden soil, preferring a sunny position. A greedy plant, inhibiting the growth of nearby plants, especially legumes.
Propagating it: Seed - sow spring or early autumn in situ. The autumn sowing might not be successful in harsh winters. Plants can be transplanted if necessary.
Best place to grow: Cultivated Beds;
Habit: Annual
Hardiness:
Growth:
Soil: Light (sandy), medium, heavy (clay)
Shade: No shade
Moisture: Dry, moist