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Marsh Mallow, Common marshmallow
Althaea officinalis

Family: Malvaceae


What it is like

Althaea officinalis is a PERENNIAL growing to 1.2 m (4ft) by 0.8 m (2ft 7in). See above for USDA hardiness. It is hardy to UK zone 3 and is not frost tender. It is in flower from July to September, and the seeds ripen from August to October. The species is hermaphrodite (has both male and female organs) and is pollinated by Bees. The plant is self-fertile. Suitable for: light (sandy), medium (loamy) and heavy (clay) soils. Suitable pH: mildly acid, neutral and basic (mildly alkaline) soils and can grow in saline soils. It cannot grow in the shade. It prefers dry or moist soil.

Height (m): 1.2


Where it is found

The upper margins of salt and brackish marshes, sides of ditches and grassy banks near the sea.

Central and southern Europe, including Britain, to N. Africa and W. Asia.

Conservation Status:

Countries/locations it is found in


How it is used

Food

Rating: 5

Leaves - raw or cooked. They are used as a potherb or to thicken soups. When used as a small proportion with other leaves, the taste and texture is acceptable, but if a lot of the leaves are cooked together their mucilaginous texture makes them unpalatable. The leaves can be eaten raw but are rather fibrous and somewhat hairy, though the taste is mild and pleasant. We have found them to be quite acceptable in salads when chopped up finely. Root - raw or cooked. When boiled and then fried with onions it is said to make a palatable dish that is often used in times of shortage. The root is used as a vegetable, it is also dried then ground into a powder, made into a paste and roasted to make the sweet 'marshmallow'. The root contains about 37% starch, 11% mucilage, 11% pectin. The water left over from cooking any part of the plant can be used as an egg-white substitute in making meringues etc. The water from the root is the most effective, it is concentrated by boiling until it has a similar consistency to egg white. A tea is made from the flowers. A tea can also be made from the root.

Oil: Oil

Root: includes bulbs, corms, tubers, rhizomes etc.

Egg: Substitutes for eggs.

Tea: the various herb teas that can be used in place of tea, plus the genuine article.

Medicine

Rating: 5

Marsh mallow is a very useful household medicinal herb. Its soothing demulcent properties make it very effective in treating inflammations and irritations of the mucous membranes such as the alimentary canal, the urinary and the respiratory organs. The root counters excess stomach acid, peptic ulceration and gastritis. It is also applied externally to bruises, sprains, aching muscles, insect bites, skin inflammations, splinters etc. The whole plant, but especially the root, is antitussive, demulcent, diuretic, highly emollient, slightly laxative and odontalgic. An infusion of the leaves is used to treat cystitis and frequent urination. The leaves are harvested in August when the plant is just coming into flower and can be dried for later use. The root can be used in an ointment for treating boils and abscesses. The root is best harvested in the autumn, preferably from 2 year old plants, and is dried for later use. The German Commission E Monographs, a therapeutic guide to herbal medicine, approve Althaea officinalis Marsh Mallow for irritation of mouth and throat and associated dry cough/bronchitis (Root and leaf), mild stomach lining inflammation (root).

Antidiarrhoeal: Provides symptomatic relief for diarrhoea. Also see Astringent.

Antitussive: Prevents or relieves coughing.

Demulcent: Soothes, lubricates and softens irritated tissues, especially the mucous membranes.

Diuretic: Acts on the kidneys, promoting the flow of urine.

Emollient: Softens the skin, causing warmth and moisture.

Laxative: Stimulates bowel movements in a fairly gentle manner.

Odontalgic: Treats toothache (temporary measure only) and other problems of the teeth and gums.

Urinary: Treats urinary problems, including urinary tract infection (UTI).

Other

Rating: 3

The dried root is used as a toothbrush or is chewed by teething children. It has a mechanical affect on the gums whilst also helping to ease the pain. The root is also used as a cosmetic, helping to soften the skin. A fibre from the stem and roots is used in paper-making. The dried and powdered root has been used to bind the active ingredients when making pills for medicinal use. A glue can be made from the root. The root is boiled in water until a thick syrup is left in the pan, this syrup is used as a glue. An oil from the seed is used in making paints and varnishes.

Adhesive: Glues.

Fibre: Used for making cloth, rope, paper etc.

Oil: Vegetable oils have many uses, as lubricants, lighting, soap and paint making, waterproofing etc. This does not include the edible oils unless they are also mentioned as having other uses.

Teeth: Plants used to clean and care for the teeth.

Food Forest: Plants for Edible Forest Gardens and Food Forests.


How it is grown

Succeeds in almost any soil and situation, though it prefers a rich moist soil in a sunny position. It also tolerates fairly dry soil conditions. Plants are hardy to about -25°c. Marsh mallow is often cultivated in the herb garden, as a culinary and medicinal herb as well as for ornament. Its roots were at one time the source of the sweet 'marsh mallow', but this sweet is now made without using the plant. The plant is heat tolerant in zones 9 through 1. (Plant Hardiness Zones show how well plants withstand cold winter temperatures. Plant Heat Zones show when plants would start suffering from the heat. The Plant Heat Zone map is based on the number of "heat days" experienced in a given area where the temperature climbs to over 86 degrees F (30°C). At this temperature, many plants begin to suffer physiological damage. Heat Zones range from 1 (no heat days) to 12 (210 or more heat days). For example Heat Zone. 11-1 indicates that the plant is heat tolerant in zones 11 through 1.) For polyculture design as well as the above-ground architecture (form - tree, shrub etc. and size shown above) information on the habit and root pattern is also useful and given here if available. The plant growth habit is a clumper with limited spread. The root pattern is a tap root similar to a carrot going directly down.

Propagating it: Seed - sow spring or autumn in a cold frame. The seed is best sown as soon as it is ripe in late summer, the germination is often erratic. Stratification can improve germination rates and time. Prick out the seedlings into individual pots when they are large enough to handle and plant them out in the summer. Division in spring or autumn. Fairly easy, it is best to pot up the divisions in a lightly shaded position in a cold frame or greenhouse until they are growing away well and then plant them out into their permanent positions. Root cuttings in December.

Best place to grow: Cultivated Beds;

Habit: Perennial

Hardiness: 3-7

Growth:

Soil: Light (sandy), medium, heavy (clay)

Shade: No shade

Moisture: Dry, moist


Things to keep in mind

No documented adverse effects but anecdotal reports allergic reaction and lower blood sugar.


Its other names

Local names

Synonyms

Althaea sublobata. Althaea taurinensis. Althaea vulgaris. Malva officinalis.