Egyptian Leek
Allium kurrat
Family: Alliaceae
What it is like
Allium kurrat is a PERENNIAL growing to 1 m (3ft 3in). The species is hermaphrodite (has both male and female organs) and is pollinated by Bees, insects. Suitable for: light (sandy), medium (loamy) and heavy (clay) soils and prefers well-drained soil. Suitable pH: mildly acid, neutral and basic (mildly alkaline) soils. It cannot grow in the shade. It prefers moist soil.
Height (m): 1
Where it is found
Not known in a truly wild situation.
N. Africa - Egypt.
Conservation Status:
Countries/locations it is found in
How it is used
Food
Rating: 3
Bulb - raw or cooked. Leaves - raw or cooked. Eaten raw or used as a flavouring in cooked dishes. The whole plant can be cooked and used like leeks (A. porrum). Flowers - raw. Used as a garnish on salads.
Root: includes bulbs, corms, tubers, rhizomes etc.
Medicine
Rating: 2
Although no specific mention of medicinal uses has been seen for this species, members of this genus are in general very healthy additions to the diet. They contain sulphur compounds (which give them their onion flavour) and when added to the diet on a regular basis they help reduce blood cholesterol levels, act as a tonic to the digestive system and also tonify the circulatory system.
Other
Rating:
The juice of the plant is used as a moth repellent. The whole plant is said to repel insects and moles.
Repellent: Plants that are said to deter but not necessarily kill various mammals, birds, insects etc.
How it is grown
Prefers a sunny position in a light well-drained soil. The bulbs should be planted fairly deeply. Most members of this genus are intolerant of competition from other growing plants. Grows well with most plants, especially roses, carrots, beet and chamomile, but it inhibits the growth of legumes. This plant is a bad companion for alfalfa, each species negatively affecting the other. Cultivated in Egypt for at least 2,500 years, this species is closely related to the leek, A. ampeloprasum porrum, and has similar uses. Members of this genus are rarely if ever troubled by browsing deer.
Propagating it: Seed - sow spring in a cold frame. Prick out the seedlings into individual pots when they are large enough to handle - if you want to produce clumps more quickly then put three plants in each pot. Grow them on in the greenhouse for at least their first winter and plant them out into their permanent positions in spring once they are growing vigorously and are large enough. Division in spring. The plants divide successfully at any time in the growing season, pot up the divisions in a cold frame or greenhouse until they are growing well and then plant them out into their permanent positions.
Best place to grow: Cultivated Beds;
Habit: Perennial
Hardiness:
Growth:
Soil: Light (sandy), medium, heavy (clay)
Shade: No shade
Moisture: Moist
Things to keep in mind
Although no individual reports regarding this species have been seen, there have been cases of poisoning caused by the consumption, in large quantities and by some mammals, of certain members of this genus. Dogs seem to be particularly susceptible.