Berberis chitria
Family: Berberidaceae
What it is like
Berberis chitria is an evergreen Shrub growing to 4 m (13ft) by 3 m (9ft). It is in leaf all year, in flower from June to July, and the seeds ripen from September to October. The species is hermaphrodite (has both male and female organs) and is pollinated by Insects. The plant is self-fertile. Suitable for: light (sandy), medium (loamy) and heavy (clay) soils and can grow in heavy clay and nutritionally poor soils. Suitable pH: mildly acid, neutral and basic (mildly alkaline) soils. It can grow in semi-shade (light woodland) or no shade. It prefers dry or moist soil.
Height (m): 4
Where it is found
1800 - 2700 metres in the Himalayas. Mainly in moist places at elevations of 2000 - 3000 metres in Nepal.
E. Asia - Himalayas.
Conservation Status:
Countries/locations it is found in
How it is used
Food
Rating: 2
Fruit - raw or cooked. The roasted seeds are pickled.
Condiment: the various plants that are used as flavourings, either as herbs, spices or condiments.
Medicine
Rating: 2
The juice of the bark is used to treat peptic ulcers. It is also boiled then filtered and used as eyedrops to treat various eye inflammations. Berberine, universally present in rhizomes of Berberis species, has marked antibacterial effects. Since it is not appreciably absorbed by the body, it is used orally in the treatment of various enteric infections, especially bacterial dysentery. It should not be used with Glycyrrhiza species (Liquorice) because this nullifies the effects of the berberine. Berberine has also shown antitumour activity.
Antibacterial: Kills bacteria.
Cancer: Used in the treatment of cancer.
Dysentery: Used in treating dysentery - an infection of the intestines that causes diarrhoea containing blood or mucus.
Ophthalmic: Treats eye complaints.
Stomachic: Aids and improves the action of the stomach.
Other
Rating: 1
A yellow dye is obtained from the roots and stems.
Dye: Plants that provide dyes.
How it is grown
Prefers a warm moist loamy soil and light shade but it is by no means fastidious, succeeding in thin, dry and shallow soils. Grows well in heavy clay soils. Hybridizes freely with other members of this genus. There is much confusion in the naming of this species, it is frequently confused with B. aristata and it lacks a valid name. The name given above is liable to be changed. Plants can be pruned back quite severely and resprouts well from the base.
Propagating it: Seed - best sown as soon as it is ripe in a cold frame, when it should germinate in late winter or early spring. Seed from over-ripe fruit will take longer to germinate, whilst stored seed may require cold stratification and should be sown in a cold frame as early in the year as possible. The seedlings are subject to damping off, so should be kept well ventilated. When the seedlings are large enough to handle, prick them out into individual pots and grow them on in a cold frame. If growth is sufficient, it can be possible to plant them out into their permanent positions in the autumn, but generally it is best to leave them in the cold frame for the winter and plant them out in late spring or early summer of the following year. Cuttings of half-ripe wood, July/August in a frame. Cuttings of mature wood of the current season's growth, preferably with a heel, October/November in a frame.
Best place to grow: Woodland Garden Dappled Shade; Shady Edge;
Habit: Shrub
Hardiness:
Growth:
Soil: Light (sandy), medium, heavy (clay)
Shade: Semi-shade, no shade
Moisture: Dry, moist
Things to keep in mind
Its other names
Local names
Synonyms
B. aristata. non D.C.