Crucian Carp
Carassius Auratus
Jin Yu

About

Properties in Traditional Chinese Medicine

Bitter; slightly salty; cold

Part(s) used

Meat or body

Potential toxicity/side effects

Functions/effects it is traditionally believed to have

To clear heat, disinhibit water, resolve toxin.

Conditions/symptoms it is traditionally used to treat

Cough, jaundice, ascites ulcer.